Month: December 2018

“Brewed For Us.” Well, “us” must be grapefruit lovers, because that’s exactly what this IPA smells like right out of the bottle. Dry hopped to reach 65 IBU’s and a bit towards vicious at 7.2% alk, the look of it is a lot towards amber and not so pale. Hailing from Grand Rapids in Michigan, this is a step up from the Founder’s All-Day IPA, and commensurately more expensive.

However, that extra moolah missing from your card all goes towards better beer, and this one is a good investment in personal happiness. Great balance between body and hoppy, and by now you know i love a heavier body in an IP-whatever. No disappointment here. Hops are strong, and the label doesn’t mention it, but deducing from the beer’s name, i’d guess they used the Centennial species of hops, no?

Too alky for a Summer beer, otherwise the taste is g-fruity enough for that job. Label says it’s unfiltered, which is ALWAYS a good sign in an IPA: it means they’re conscious more about the taste than the presentation. And true enough, there are tiny floaty things in there and they taste like hopticles.

I think this is an excellent beer, and the local shop has a few more varieties of Founders stuff. Liked their All-Day IPA, but it didn’t inspire me to try more of their stuff. This does. I don’t think it’s going to dislodge one of the Top Five in the Pantheon of IPA’s, but this has Top Ten written all over my tongue. An even 9.0 is awarded, and hey, i’m not one of those jackasses who levies all ratings within a point of 7 just to be nice.

Take into account that i normally deduct score for high alcohol content, except for double-IPA’s where that’s expected. So in this case, a 9.0 is a very substantial rating. Founders should be proud. You should drink this.

Holy carbonics, Batman! This one wanted out of the bottle so dearly, that it frothed and blew bubbles at me out the top as soon as i got the cap off. Swear i didn’t jostle it and uncapping was easy, not a fight. But then out of the bottle and in the glass, there’s not much head. I don’t know what’s going on with this beer from Hamburg Brewing. Very odd behavior for an IPA.

Oddness abounds. This smells hoppier than it tastes, tastes hoppier than the 55 IBU’s noted on the bottle, and there’s a tree growing in the middle of their “H”. I just don’t know what’s going on around here.

Anyway, we’re at 6.0% alk for this one made near Buffalo, and they claim 4 types of malt to make this beer, and i can tell you the taste of the beer behind the hops bears this out. An interesting mix of barleys at different stages of malthood, leaves some sweetness in the beer and an oatey finish at the end. Like a sour oat. Odd.

The hops are a quartet too: Chinook, Palisade, Ahtanum and Magnum (which is clearly compensating for something). Cloudy to the eye and they call it orange, but what it really is, is two-toned. But two-toned vertically, not horizontally like a normal liquid. Exceedingly odd. The color is certified pale along the sides of the glass, with an orangey core all the way down in the middle of the beer.

This whole beer is simply bizarre. Not troubling, just really weird. Very carbonated in the bottle and in my stomach (had me burping halfway during drinking it), but low head and no streamers of bubbly gases in the glass. Weird.

Honestly, normalcy worries me more than oddity, so don’t let my review scare you off. It’s tasty, and real-beer body which kicks the ass of all rice beers, and the bunches of hops work well here. Medium-strength and that’s nice, all together a fine beer. But nothing outstanding, despite being so weird from top to bottom. I’ll rate this at 6.6